We offer a prix fixe meal for $34.99 a person. Below you will find the courses included. Our goal is to make you feel at home, and at our house no one leaves hungry. Each dish can be repeated as often as desired.
homemade broadleaf with herb butter, sun-dried tomato pate, and eggplant tapenade
chicken broth soup with cheese filled capeletti at the bottom, light and warming
mixed greens with homemade ranch and house special vinaigrette as an optional topping
family recipe for potato salad ("maionese" ). Made with eggs, carrot, and mayo.
Brazilian queijo coalho, honey
fried polenta, grated parmesan
fried pepper jack cheese
grilled polenta
12 hour marination, cooked over charcoal
traditional galeto with melted parmesan atop
traditional galeto brushed with spicy "piri-piri" sauce
butternut squash, sun-dried tomato sauce
guava, quattro formaggi sauce
rolled pasta with provolone, turkey breast, and melted mozzarella
veal, beef, pomodoro, quattro formaggi
mozzarella, gouda, parmesan, gorgonzola
jalapeno, poblano bechamel
Tapioca orbs reduced in red wine with hints of clove and cinnamon, topped with creme anglaise
flan, topped with fresh fruit and whipped cream
airy chocolate mousse
passion fruit mousse topped with fresh passion fruit seeds
All options are available as al la carte items. Restrictions apply.
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